Well, by now everyone has realized that the “I hope to spend more time on the blog soon” comment did not do any good since it’s been way over a month since I last posted. So now I’m here to add more random stuff that has been going on and some random things that have been going through my mind.
First I’ll start out with the long overdue comments on the Montana trip. We had a fabulous time. Met some wonderful, freedom-minded people who are walking the walk and actually DOING it. I think that is absolutely amazing since way to many people talk about it but don’t actually do anything about it. It was an amazing trip and we hope we can go back someday. Now on my to do list is to get some pictures up. You might see some by the end of the year *rolling eyes
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I’m still a non-smoker. It’s been 5 months now and while it is a lot better, there are a few times where my mind thinks it really wants one. However anytime I get around someone who smokes, after one sniff I don’t want anymore. I have a feeling that my mind may think that it wants a cig at times but if it really got what it wanted it would change tunes! Overall I think I’ve done pretty well and now that I’ve been quit and don’t have that money going out (well, now it goes for gas instead of smokes), I won’t start back just because I couldn’t afford it.
Our garden has been doing pretty well this year. We have a lot more planted than last year. Some of it has done well and some of it hasn’t. All of it has been a learning process as it has been in previous years. Things that we have planted this year: corn, okra, crowder peas, potatoes, summer squash, winter squash, about 10 different types of tomatoes, onions, carrots, cucumbers, a crapload of peppers (habanero, cayenne, bell, pimento, sweet banana, hot banana, and others that will probably be a surprise when they are ripe), black beans, peas, 3 types of lettuce, and peanuts. We’re getting a bunch of tomatoes right now, mainly the paste types, and these are being stewed and dehydrated. We also have some herbs - curly parsley, purple basil, sweet basil, catnip, mint, rosemary, sage, thyme, and some others I don’t remember the names of right now. The basil is still going strong. The parsely did well but has died out with the heat of the summer. The others haven’t done quite as well since they are in pots and I have not harvested them as much as I should. I plan on getting out there this weekend to try and do some maintenance on the ones I have neglected.
I’ve been using my dehydrator a lot this summer. I’ve done some stuff from our garden, but I’ve also been doing things that we’ve gotten from the local farmers market. At the market, they will start to mark down items such as mushrooms and peppers. I grab these cheap and dehydrate them. I’ve also done celery, carrots, parsely, basil, onions, cucumber, squash, and tomatoes. It’s nice cause I can get them in the dehydrator and let it run overnight. Most stuff is ready in the morning to be put in jars for storage. Not very work intensive and in this house this summer that is a good thing!
That’s going to be all for me tonight. Hope everyone’s garden is doing well and you’re able to stay out of the heat!
